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Blood pressure is known to increase and blood clots in blood vessels disrupting the blood flow causing damage to the heart muscle leading to heart attacks, strokes and, in extreme cases, sudden death. However, there were very few studies in the medical literature on the effect of calcium ingestion upon the risk of heart disease. It is thought that, unlike other nutrient-rich foods, calcium isn't absorbed by the small intestine and therefore does not get absorbed into the blood. In the latest study published in the journal Heart, Dr. Arun Gupta, senior director of research at the Centre for Cellular and Molecular Medicine at Columbia University, New York, and colleagues evaluated data from 12 observational studies published between 1995 and 2011. They evaluated data from the Nurses' Health Study I (NHS), which enrolled more than 18,000 women aged 40 to 64 at enrollment in the Health Professionals Follow-up Study. The study followed participants for two to 12 years. Their major conclusion was that calcium intake did not increase the risk of heart disease. Why? The researchers were able to explain that while calcium has been associated with an increased risk of developing cardiovascular disease (CVD) in studies that have examined the relationship between CVD and calcium intake, it was the role of other vitamin D or calcium-rich foods and supplements that may have played a larger role. "The results in this study support that some low-fat dairy sources (milk and cheese) should not limit dietary calcium intake, especially among individuals with low or normal vitamin D status, especially those diagnosed with high cholesterol." Dr. Arun Gupta, senior director of research, Centre for Cellular and Molecular Medicine, Columbia University, New York, U.S.A. The research was led by the investigators as part of the Columbia University Stem Cell Research Program. The study was funded by grants from the National Cancer Institute, the American Heart Association, the National Institute of Diabetes and Digestive and Kidney Diseases and the National Institutes of Health. ### For more information about Heart, please visit heart.ucsb.edu. For more information about the Study, please visit studies. heart.ucsb.edu. The University of California at Davis School of Medicine is among the world's leading medical schools, educating more than 41,000 physicians and other medical professionals every year through a full range of undergraduate, graduate and post-doctoral degree programs. With campus locations at both the California Institute of Technology (Caltech) and the University of California, Davis, the School of Medicine operates one of the state's first medical research laboratories Similar articles: